Dessert Pizzas

Method

1. Divide dough into 4 even dough circles. Roll or press out each dough circle into an 8-in. even circle (or pizza) on a greased, 12-in. pizza pan or half-sheet pan.
2. Bake in a 350°F. oven until golden brown, about 15 minutes. Remove from oven and let cool completely before using as directed.
3. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth. Spread a quarter of mixture evenly over each cooled cookie crust. Top each pizza with 2 cups Cherry Pie Filling. Chill well.
4. To serve, cut each pizza into 6 equal wedges and serve.
   
   **LUCKY LEAF/MUSSELMAN'S Lemon, Peach or Blueberry or LUCKY LEAF Pineapple Pie Fillings can be substituted for Cherry Pie Filling.