Apple Butter Pumpkin Pie

Method

1. In bowl combine pumpkin, apple butter, cream, brown sugar, eggs, spices and salt; mix until smooth.
2. Divide evenly among 3 pie shells. Place on sheet pans and bake in 375°F oven for 40-45 minutes or until slightly firm to the touch.
3. Remove from heat and cool to room temperature on racks.

Note: 

If, in your oven, pie crust begins to brown excessively, place foil halo over crust edges (cut 9" circles of foil; cut out center leaving 1-inch wide ring of foil).