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The sweetness of apple butter combines with the savory flavors of blue cheese, pancetta and arugula to make a delightfully different pizza.
Made With:
Servings: 3
2 ¼ cups Musselman’s® Premium Apple Butter
12 oz. pancetta, cubed
flour for dusting, as needed
3 lbs. pizza dough
3 cups mozzarella cheese
1 ½ cups blue cheese
2 tsp. balsamic vinegar
4 tsp. olive oil
3 cups arugula
salt and freshly ground black pepper to taste
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