Apple Salsa

Apple Salsa

Take today's most popular condiment and spice it up with a base of apple sauce and you've got a perfect complement to chips and vegetables for dipping as well as an accompaniment to roasted meats, fish and poultry. It's the best of all worlds.


Servings: 1/2 cup, makes 24 servings

1 1/2 qt. (54 oz.) MUSSELMAN’S® Premium Apple Sauce
3 cups chopped red bell peppers
2 cups minced scallions
1 cup canned diced green chiles, drained
1 cup minced fresh cilantro
1/2 cup fresh lime juice


  1. In a large bowl, combine all ingredients until just mixed. Place in covered container and refrigerate at least 3 hours before using.
  2. To Serve: Serve 1/2 cup Apple Salsa per serving as a dipping sauce or as an accompaniment to roasted meats and vegetables.**

**Serve as a dip with tortillas, corn chips, crackers or vegetables. Also use as an accompaniment for roasted chicken, pork or fish, as well as in tacos and casseroles.

100% American grown apples.

Since the beginning, we've been dedicated to bringing you the highest-quality foods made with honesty and integrity. We make quality a priority, from harvest to storage.

Real Fruit, Real Ingredients.

Our clean-label products are picked at the peak of freshness and are always made with the simple ingredients your guests understand and trust.