Lite Apple-Cream Cheese Frosting

Delicious lite frosting to top the Low-Guilt Carrot Cake.

Made With:

Ingredients

16 oz. light cream cheese
2 lb. unsifted confectioners' sugar
3 Tbsp. MUSSELMAN'S Apple Juice
2 tsp. vanilla extract

In large mixer bowl, beat cream cheese until soft and fluffy. Add confectioners' sugar, apple juice and vanilla extract. Beat until smooth and spreading consistency.
Use immediately or cover and refrigerate until ready to use as directed.

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