Chocolate cookie crumbs host a rich, sweet cream cheese-based filling enhanced with almond and white chocolate, chilled and sliced to serve.
1 1/2 lb. light cream cheese, softened
1 1/2 cups granulated sugar
1 Tbsp. almond extract
1 1/2 cups white chocolate chips, melted, warm
4 cups frozen whipped topping, thawed
3 prepared 9" chocolate cookie crusts
Garnish with additional white chocolate chips, if desired.