RECIPES

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Lucky Leaf
Sweet Apple Crispers


Sweet but crisp is the key to these tortillas, filled with apple pie filling and enhanced with sugar-cinnamon topping before heating until warmed through and crunchy.

Ingredients

24 servings
1/2 cup granulated sugar
2 tsp. ground cinnamon
Vegetable oil, as needed
24 8" flour tortillas
2 qt. LUCKY LEAF® Premium Apple Fruit Filling
1 1/2 cups light sour cream, for garnish, if desired

Method

1
Preheat oven to 350°F.
2
Combine sugar and cinnamon in a small, covered container; hold.
3
To heat tortillas, place 1/4 tsp. oil in a hot, heavy skillet; heat tortillas, one at a time, for 15 seconds on each side and stack until ready to fill. Add extra oil to skillet for each tortilla as needed.
4
For each crisper, place a softened tortilla on a flat surface and fill with 1/3 cup Lucky Leaf® Apple Pie Filling and roll up.* Place flat in a greased full-size hotel pan in two rows, seam-side down. Brush tops of rolls lightly with oil and sprinkle tops evenly with cinnamon sugar mixture. Cover and refrigerate until ready to heat and serve.
5
When ready to serve, heat pan of roll-ups/crispers in oven for 20 minutes or until completely heated through and crisp. Serve each crisper with 1 Tbsp. sour cream, if desired.

*Tortillas may be just folded in half, like a quesadilla, instead of rolling up.

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